Two Sisters Garlic – Garlic Rub


Sprinkle on meats, poultry, fish and veggies before baking or add contents of package to 2 tbsp olive oil and rub on meats. Or, add more olive oil and it’s a bread dip!


Net wt 1.4 oz 3×5 brown/clear gusset, closable heat-sealed bag. Made in a NHDHHS Residential Licensed Kitchen

Ingredients: dried minced onion, garlic, ground rosemary, lemon pepper, paprika

Refrigerate if made up with oil.


There are no reviews yet.

Be the first to review “Two Sisters Garlic – Garlic Rub”

Your email address will not be published. Required fields are marked *